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Monday, January 14, 2019

Makar Sankranti 2019: Here's Why We Eat Khichdi On Makar Sankranti

Made using urad dal, rice and a melange of Indian spices and winter vegetables, the Sankranti special khichdi is not only appetising to the taste buds, but is quite nutritionally dense too.

from NDTV News - Latest http://bit.ly/2RtoBkc

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